Monday, October 25, 2010

Turkey Quinoa Meatloaf

We shared this meatloaf with friends last night and we all agreed that this simple recipe is a keeper.

Ingredients:
  • 1 lb ground turkey
  • 1 onion, chopped
  • 2-3 garlic cloves, chopped
  • 1/3 cup quinoa, cooked according to the package instructions
  • 1 egg
  • salt, pepper, italian seasoning
  • 1 tbsp Worchestershire sauce
  • 1 tbsp olive oil
Directions: Cook quinoa according to the package instructions. Let it cool off for a few minutes. Mix thoroughly the ground turkey with all the other ingredients. Place mixture in a baking dish and bake at 350 degrees for 1 hour (time depends on the dish you're using, probably best to check internal temperature to make sure the meat is cooked). Let is stand for a few minutes and serve. Share with friends and enjoy!